La table du Centenaire

Gourmet restaurant

Spécialités culinaires:

Gourmet cuisine

French regional cooking

Fish / seafood

Nombre de couverts:

La Table du Centenaire is located in Les Eyzies, the world capital of prehistory. The chef Mathieu Métifet will make your taste buds travel along with the seasons. For each of his recipes, he selects the best produce from the Périgord region, but also draws inspiration from his travels to add a touch of the exotic. Thanks to the work of a whole team, La Table du Centenaire is again in the Michelin Guide 2021

2 Avenue du cingle
24620 LES EYZIES
Phone: +33 5 53 06 68 68

Mail : contact@hotelducentenaire.fr

www